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  4. #2 - ameryka pszeniczne

#2 - ameryka pszeniczne
October 29, 2024

  • FINISHED
    Status
  • 57 days ago
    Brewday
  • 57 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 48 days ago
    Priming
Updated 30 days ago

Mash and boil

  • 97.9 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.1
    Final gravity BLG
  • 4.3 %
    ABV
  • 72.6 %
    Attenuation

Priming

  • 13.5 liter(s)
    Priming size
  • 204
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 100.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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