PL | EN

#1 - A'la Pils
November 3, 2024

  • PRIMARY
    Status
  • 54 days ago
    Brewday
  • 54 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming


Updated 41 days ago

Mash and boil

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    Actual mash efficiency
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    Pre-boil gravity
  • 13
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
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    Attenuation

Priming

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    Priming size
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    Calories per 12oz
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    Carbonation type
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    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 3, 2024 PRIMARY 13 BLG 18 C 19 C
Do brzeczki dodałem 350g cukru
November 16, 2024 PRIMARY 5 BLG --- 17 C
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