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  4. #13 - BPG - American Pale Ale

#13 - BPG - American Pale Ale
October 20, 2024

  • FINISHED
    Status
  • 66 days ago
    Brewday
  • 66 days ago
    Fermentation start date
  • 55 days ago
    Secondary
  • 48 days ago
    Dry hops date
  • 44 days ago
    Priming
Updated 44 days ago

Mash and boil

  • 75.9 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 12.8
    Original gravity BLG
  • 53
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.4 %
    ABV
  • 77.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 141.9 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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