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#225 - #225 Mleczak kontrataku...
October 20, 2024
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FINISHEDStatus
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66 days agoBrewday
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65 days agoFermentation start date
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---Secondary
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---Dry hops date
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51 days agoPriming
Updated 51 days ago
Mash and boil
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96.1 %Actual mash efficiency
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---Pre-boil gravity
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13.8Original gravity BLG
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28Batch IBU
Fermentation
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23 liter(s)Primary size
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1.25 liter(s)Boil loss
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---Post-primary gravity
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6.3Final gravity BLG
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4.3 %ABV
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55.7 %Attenuation
Priming
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23.6 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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1.981Volumes of CO2
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Table sugarPriming sugar
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108 gPriming sugar amount
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21 CPriming beer temp
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