PL | EN
#7 - English IPA
October 19, 2024
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FINISHEDStatus
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17 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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2 days agoPriming
Updated 1 day ago
Mash and boil
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74.6 %Actual mash efficiency
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6Pre-boil gravity BLG
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12Original gravity BLG
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29Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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21 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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107.4 gPriming sugar amount
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21 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | October 19, 2024 at 1:44 PM | --- | --- | --- |
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