PL | EN

#248 - American NEIPA 10.2024
October 13, 2024

  • SECONDARY
    Status
  • 23 days ago
    Brewday
  • 23 days ago
    Fermentation start date
  • 8 days ago
    Secondary
  • 8 days ago
    Dry hops date
  • ---
    Priming


Updated 8 days ago

Mash and boil

  • 83.3 %
    Actual mash efficiency
  • 13.3
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2
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