PL | EN
#1 - Ale Cytrynowe
August 17, 2024
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FINISHEDStatus
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129 days agoBrewday
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126 days agoFermentation start date
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122 days agoSecondary
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122 days agoDry hops date
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101 days agoPriming
Updated 97 days ago
Mash and boil
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68.8 %Actual mash efficiency
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9Pre-boil gravity BLG
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10Original gravity BLG
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17Batch IBU
Fermentation
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26 liter(s)Primary size
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4 liter(s)Boil loss
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5.6Post-primary gravity BLG
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4.5Final gravity BLG
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3 %ABV
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55.7 %Attenuation
Priming
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25 liter(s)Priming size
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189Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Corn sugarPriming sugar
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112.8 gPriming sugar amount
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24 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 20, 2024 | PRIMARY | --- | --- | --- | ||
400 g cytryn | ||||||
August 21, 2024 | PRIMARY | --- | 26 C | 24 C | ||
Pomiar bezdotykowy |
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