PL | EN
#4 - miks 3
August 11, 2024
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FINISHEDStatus
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137 days agoBrewday
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137 days agoFermentation start date
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124 days agoSecondary
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---Dry hops date
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124 days agoPriming
Updated 124 days ago
Mash and boil
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---Actual mash efficiency
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14.4Pre-boil gravity BLG
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18.7Original gravity BLG
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38Batch IBU
Fermentation
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17 liter(s)Primary size
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1 liter(s)Boil loss
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5.6Post-primary gravity BLG
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5.6Final gravity BLG
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7.7 %ABV
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71.4 %Attenuation
Priming
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15 liter(s)Priming size
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358Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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52.9 gPriming sugar amount
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10 CPriming beer temp
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