PL | EN
#38 - niskoalkoholowe#2
July 27, 2024
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FINISHEDStatus
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151 days agoBrewday
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151 days agoFermentation start date
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144 days agoSecondary
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---Dry hops date
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137 days agoPriming
Updated 87 days ago
Mash and boil
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80.7 %Actual mash efficiency
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---Pre-boil gravity
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6Original gravity BLG
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12Batch IBU
Fermentation
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18 liter(s)Primary size
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5 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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1 %ABV
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33.8 %Attenuation
Priming
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18 liter(s)Priming size
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116Calories per 12oz
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Re-fermentationCarbonation type
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1.4Volumes of CO2
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Table sugarPriming sugar
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32.8 gPriming sugar amount
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17 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
September 29, 2024 | PRIMARY | 4 BLG | 16 C | 16 C |
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