PL | EN

#73 - #73 Malinowe Jasne
October 19, 2024

  • FINISHED
    Status
  • 67 days ago
    Brewday
  • 66 days ago
    Fermentation start date
  • 52 days ago
    Secondary
  • ---
    Dry hops date
  • 37 days ago
    Priming


Updated 38 days ago

Mash and boil

  • 63.9 %
    Actual mash efficiency
  • 10.6
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.1
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.6
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 62.7 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 20, 2024 PRIMARY 11.5 BLG 16 C 16 C
October 26, 2024 PRIMARY 4.5 BLG 17 C 17 C
dodano 1,5 kg malin mrożonych
October 30, 2024 PRIMARY 2.9 BLG 18 C 18 C
November 3, 2024 PRIMARY 2.1 BLG 19 C 19 C
November 3, 2024 SECONDARY 2.1 BLG 18 C 18 C
dodano 2,5 kg malin mrożonych
November 9, 2024 SECONDARY 2 BLG 18 C 18 C
November 18, 2024 SECONDARY 2 BLG 10 C 10 C
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