PL | EN
#7 - Berliner Weisse z warzywa...
April 21, 2024
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FINISHEDStatus
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248 days agoBrewday
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248 days agoFermentation start date
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243 days agoSecondary
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---Dry hops date
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226 days agoPriming
Updated 218 days ago
Mash and boil
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87.4 %Actual mash efficiency
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7Pre-boil gravity BLG
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9Original gravity BLG
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2Batch IBU
Fermentation
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10 liter(s)Primary size
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3 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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3.4 %ABV
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72.7 %Attenuation
Priming
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9 liter(s)Priming size
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166Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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45.1 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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May 8, 2024 | SECONDARY | --- | --- | --- | ||
Na cichą zlewanie do dwóch szklanych gąsiorków 5l. Do jednego z nich 07/05/2024 weszło 320g ogórka szklarniowego obranego, pokrojonego. Do drugiego 11/05/2024 wszedł słoiczek przecieru z czarnych porzeczek. |
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