PL | EN
#19 - PIPA Z DOLNYCH REWIRÓW
March 7, 2017
-
FINISHEDStatus
-
2719 days agoBrewday
-
2719 days agoFermentation start date
-
2712 days agoSecondary
-
2712 days agoDry hops date
-
2702 days agoPriming
![](/uploads/qr-code/5d81d29eb198ce5fc33e12ff47904cda.png)
Updated 2702 days ago
Mash and boil
-
49.9 %Actual mash efficiency
-
13Pre-boil gravity BLG
-
11Original gravity BLG
-
108Batch IBU
Fermentation
-
25 liter(s)Primary size
-
---Boil loss
-
3Post-primary gravity BLG
-
2Final gravity BLG
-
4.8 %ABV
-
82.4 %Attenuation
Priming
-
21 liter(s)Priming size
-
201Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
105.2 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!