PL | EN
#141 - Porter Bałtycki 3
February 4, 2024
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FINISHEDStatus
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325 days agoBrewday
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324 days agoFermentation start date
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284 days agoSecondary
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---Dry hops date
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241 days agoPriming
Updated 241 days ago
Mash and boil
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99.2 %Actual mash efficiency
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29.5Pre-boil gravity BLG
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20.5Original gravity BLG
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44Batch IBU
Fermentation
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23 liter(s)Primary size
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6 liter(s)Boil loss
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6Post-primary gravity BLG
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5.5Final gravity BLG
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9 %ABV
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74.5 %Attenuation
Priming
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22 liter(s)Priming size
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393Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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77.7 gPriming sugar amount
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12 CPriming beer temp
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