PL | EN

#76 - Hefe2
February 3, 2024

  • SECONDARY
    Status
  • 276 days ago
    Brewday
  • 275 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming


Updated 265 days ago

Mash and boil

  • 83 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.8
    Original gravity BLG
  • 13
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2
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