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#246 - NEIPA Phantasm
November 1, 2023

  • FINISHED
    Status
  • 420 days ago
    Brewday
  • 419 days ago
    Fermentation start date
  • 410 days ago
    Secondary
  • 410 days ago
    Dry hops date
  • 405 days ago
    Priming


Updated 404 days ago

Mash and boil

  • 80.6 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.4
    Post-primary gravity BLG
  • 3.4
    Final gravity BLG
  • 7.5 %
    ABV
  • 80.3 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 309
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 9, 2023 PRIMARY 4.3 BLG 21 C ---
November 10, 2023 PRIMARY 3.2 BLG 20 C ---
November 13, 2023 SECONDARY 3.4 BLG 20 C ---
dodano 1.5 blg laktozy ponieważ drożdże trochę ph obniżyły
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