PL | EN
#126 - FOREST COLD IMPERIAL ST...
October 31, 2023
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FINISHEDStatus
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422 days agoBrewday
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421 days agoFermentation start date
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381 days agoSecondary
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---Dry hops date
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374 days agoPriming
Updated 374 days ago
Mash and boil
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82.1 %Actual mash efficiency
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17Pre-boil gravity BLG
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22Original gravity BLG
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24Batch IBU
Fermentation
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20 liter(s)Primary size
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6 liter(s)Boil loss
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---Post-primary gravity
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6Final gravity BLG
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9.8 %ABV
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74.2 %Attenuation
Priming
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18.5 liter(s)Priming size
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424Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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87.7 gPriming sugar amount
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18 CPriming beer temp
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