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#15 - Dunkel mnie uratuje
October 20, 2023

  • FINISHED
    Status
  • 432 days ago
    Brewday
  • 431 days ago
    Fermentation start date
  • 424 days ago
    Secondary
  • ---
    Dry hops date
  • 422 days ago
    Priming


Updated 422 days ago

Mash and boil

  • 57.9 %
    Actual mash efficiency
  • 12.9
    Pre-boil gravity BLG
  • 12.9
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 46 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.8
    Post-primary gravity BLG
  • 2.8
    Final gravity BLG
  • 5.5 %
    ABV
  • 78.8 %
    Attenuation

Priming

  • 46 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 305.9 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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