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#24 - Pils Saaz single hop
August 12, 2023

  • FINISHED
    Status
  • 503 days ago
    Brewday
  • ---
    Fermentation start date
  • 493 days ago
    Secondary
  • ---
    Dry hops date
  • 494 days ago
    Priming


Updated 493 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 12.4
    Pre-boil gravity BLG
  • 13.2
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 42 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.6
    Post-primary gravity BLG
  • 2.6
    Final gravity BLG
  • 5.8 %
    ABV
  • 81.1 %
    Attenuation

Priming

  • 38 liter(s)
    Priming size
  • 244
    Calories per 12oz
  • Forced
    Carbonation type
  • 1
    Volumes of CO2
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