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#13 - Jasne amerykańskie coś z...
February 26, 2017

  • FINISHED
    Status
  • 2863 days ago
    Brewday
  • 2863 days ago
    Fermentation start date
  • 2830 days ago
    Secondary
  • ---
    Dry hops date
  • 2800 days ago
    Priming
Updated 2800 days ago

Mash and boil

  • 79.9 %
    Actual mash efficiency
  • 11.1
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 28 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.8
    Post-primary gravity BLG
  • 2.8
    Final gravity BLG
  • 5.6 %
    ABV
  • 79.3 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 131.8 g
    Priming sugar amount
  • 13 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 31, 2017 SECONDARY --- 6 C 6 C
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