Brewlog

#55 - Black Phantasm NEIPA
July 30, 2023

• FINISHED
  Status
• 517 days ago
  Brewday
• 517 days ago
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 393 days ago
  Priming

Mash and boil

• 89.6 %
  Actual mash efficiency
• 16.8
  Pre-boil gravity BLG
• 18.5
  Original gravity BLG
• 16
  Batch IBU

Fermentation

• 25.5 liter(s)
  Primary size
• 4.5 liter(s)
  Boil loss
• ---
  Post-primary gravity
• 3
  Final gravity BLG
• 9 %
  ABV
• 84.7 %
  Attenuation

Priming

• 1 liter(s)
  Priming size
• 347
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2
  Volumes of CO2
• Table sugar
  Priming sugar
• 4.6 g
  Priming sugar amount
• 20 C
  Priming beer temp