PL | EN
#2 - Kolsz duży
June 24, 2023
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FINISHEDStatus
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551 days agoBrewday
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550 days agoFermentation start date
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538 days agoSecondary
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---Dry hops date
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510 days agoPriming
Updated 510 days ago
Mash and boil
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83.3 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.5Original gravity BLG
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27Batch IBU
Fermentation
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42 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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4.1 %ABV
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66.1 %Attenuation
Priming
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42 liter(s)Priming size
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216Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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171.1 gPriming sugar amount
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6 CPriming beer temp
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