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#5 - American Wheat - przepis...
August 21, 2016
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FINISHEDStatus
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3048 days agoBrewday
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3048 days agoFermentation start date
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3034 days agoSecondary
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---Dry hops date
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3034 days agoPriming
Updated 2855 days ago
Mash and boil
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72.6 %Actual mash efficiency
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---Pre-boil gravity
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11.5Original gravity BLG
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31Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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4.6 %ABV
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74.7 %Attenuation
Priming
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25 liter(s)Priming size
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213Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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208.5 gPriming sugar amount
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18 CPriming beer temp
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