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#67 - Koźlak 2-go majowy
May 2, 2023

  • FINISHED
    Status
  • 556 days ago
    Brewday
  • 555 days ago
    Fermentation start date
  • 526 days ago
    Secondary
  • ---
    Dry hops date
  • 526 days ago
    Priming


Updated 476 days ago

Mash and boil

  • 87.4 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.9 %
    ABV
  • 71.8 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 323
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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