PL | EN

  1. Dashboard
  2. Public recipes
  3. grinder1
  4. #71 - APA 74/75

#71 - APA 74/75
April 25, 2023

  • FINISHED
    Status
  • 612 days ago
    Brewday
  • 612 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 591 days ago
    Priming
Updated 591 days ago

Mash and boil

  • 82.8 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 12.6
    Original gravity BLG
  • 59
    Batch IBU

Fermentation

  • 53 liter(s)
    Primary size
  • 12 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 5.2 %
    ABV
  • 77 %
    Attenuation

Priming

  • 50 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 297 g
    Priming sugar amount
  • 18 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!