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  4. #70 - AIPA 14

#70 - AIPA 14
April 8, 2023

  • FINISHED
    Status
  • 628 days ago
    Brewday
  • 628 days ago
    Fermentation start date
  • 619 days ago
    Secondary
  • 618 days ago
    Dry hops date
  • 615 days ago
    Priming
Updated 615 days ago

Mash and boil

  • 77.5 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 67
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 5.7
    Post-primary gravity BLG
  • 5.7
    Final gravity BLG
  • 6.6 %
    ABV
  • 67.8 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 325
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.4
    Volumes of CO2
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