PL | EN
PL | EN
Brewlog
- Dashboard
- Public recipes
- BalinSmok
- #20 - Polski pils
#20 - Polski pils
April 2, 2023
-
PRIMARYStatus
-
693 days agoBrewday
-
686 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
676 days agoPriming

Updated 462 days ago
Mash and boil
-
---Actual mash efficiency
-
---Pre-boil gravity
-
10Original gravity BLG
-
35Batch IBU
Fermentation
-
21 liter(s)Primary size
-
1 liter(s)Boil loss
-
---Post-primary gravity
-
1Final gravity BLG
-
4.7 %ABV
-
90.2 %Attenuation
Priming
-
20 liter(s)Priming size
-
180Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
67.4 gPriming sugar amount
-
11 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!