PL | EN
#68 - West Coast IPA v2 - rema...
March 25, 2023
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FINISHEDStatus
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641 days agoBrewday
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---Fermentation start date
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633 days agoSecondary
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---Dry hops date
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620 days agoPriming
Updated 619 days ago
Mash and boil
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76.8 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14.5Original gravity BLG
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57Batch IBU
Fermentation
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21 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6.9 %ABV
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86.8 %Attenuation
Priming
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18.5 liter(s)Priming size
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266Calories per 12oz
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Re-fermentationCarbonation type
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1.6Volumes of CO2
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Table sugarPriming sugar
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48.5 gPriming sugar amount
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17 CPriming beer temp
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