PL | EN
#49 - bitter
March 22, 2023
-
FINISHEDStatus
-
713 days agoBrewday
-
713 days agoFermentation start date
-
700 days agoSecondary
-
---Dry hops date
-
686 days agoPriming

Updated 685 days ago
Mash and boil
-
85 %Actual mash efficiency
-
---Pre-boil gravity
-
10Original gravity BLG
-
32Batch IBU
Fermentation
-
19 liter(s)Primary size
-
---Boil loss
-
2Post-primary gravity BLG
-
1.5Final gravity BLG
-
4.5 %ABV
-
85.5 %Attenuation
Priming
-
19 liter(s)Priming size
-
180Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
86.5 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!