PL | EN
#29 - Mandarina Wheat
February 11, 2023
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FINISHEDStatus
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553 days agoBrewday
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553 days agoFermentation start date
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---Secondary
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---Dry hops date
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534 days agoPriming
![](/uploads/qr-code/770da7eb31cd0e1d57ae9d0b8eea705d.png)
Updated 533 days ago
Mash and boil
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96.4 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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21Batch IBU
Fermentation
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48 liter(s)Primary size
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4.5 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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36 liter(s)Priming size
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238Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
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