PL | EN
#86 - POLISH COFFEE PALE ALE 1...
February 6, 2023
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FINISHEDStatus
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689 days agoBrewday
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688 days agoFermentation start date
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675 days agoSecondary
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---Dry hops date
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667 days agoPriming
Updated 628 days ago
Mash and boil
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95.8 %Actual mash efficiency
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9Pre-boil gravity BLG
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13Original gravity BLG
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27Batch IBU
Fermentation
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20 liter(s)Primary size
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8 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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17 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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63.8 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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February 7, 2023 | PRIMARY | 13 BLG | 18 C | 16.5 C |
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