Brewlog

#60 - IRA IV
January 28, 2023

• FINISHED
  Status
• 698 days ago
  Brewday
• 697 days ago
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 670 days ago
  Priming

Mash and boil

• 91.6 %
  Actual mash efficiency
• 11
  Pre-boil gravity BLG
• 14.5
  Original gravity BLG
• 22
  Batch IBU

Fermentation

• 27.5 liter(s)
  Primary size
• 4 liter(s)
  Boil loss
• ---
  Post-primary gravity
• 4.4
  Final gravity BLG
• 5.7 %
  ABV
• 70.7 %
  Attenuation

Priming

• 27 liter(s)
  Priming size
• 273
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2.2
  Volumes of CO2
• Table sugar
  Priming sugar
• 132.2 g
  Priming sugar amount
• 16 C
  Priming beer temp