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#7 - SH-3 Sea King
February 14, 2017
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FINISHEDStatus
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2742 days agoBrewday
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2742 days agoFermentation start date
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2728 days agoSecondary
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---Dry hops date
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2704 days agoPriming
![](/uploads/qr-code/c47b2bf11634d9a9c907c429c9b08705.png)
Updated 2704 days ago
Mash and boil
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57.3 %Actual mash efficiency
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---Pre-boil gravity
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22Original gravity BLG
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47Batch IBU
Fermentation
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16 liter(s)Primary size
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---Boil loss
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7.5Post-primary gravity BLG
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7.5Final gravity BLG
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9 %ABV
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67.6 %Attenuation
Priming
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15 liter(s)Priming size
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428Calories per 12oz
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ForcedCarbonation type
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2.3Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | February 14, 2017 at 3:31 PM | 68 C | --- | --- | ||
Wysładzanie: ilość: temp: 76 C |
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