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  4. #42 - Galaxy Rye Sydney

#42 - Galaxy Rye Sydney
February 11, 2017

  • FINISHED
    Status
  • 2935 days ago
    Brewday
  • 2934 days ago
    Fermentation start date
  • 2927 days ago
    Secondary
  • ---
    Dry hops date
  • 2911 days ago
    Priming
Updated 2909 days ago

Mash and boil

  • 67.4 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 13.6
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.8 %
    ABV
  • 78.8 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 252
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 97.9 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 4, 2017 SECONDARY 3 BLG 19 C 19 C
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