PL | EN

  1. Dashboard
  2. Public recipes
  3. 10pietro
  4. #4 - hula-Hops

#4 - hula-Hops
October 18, 2022

  • FINISHED
    Status
  • 638 days ago
    Brewday
  • 637 days ago
    Fermentation start date
  • 635 days ago
    Secondary
  • ---
    Dry hops date
  • 623 days ago
    Priming
Updated 619 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.5
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 5.5
    Final gravity BLG
  • 3.3 %
    ABV
  • 53.1 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 101.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 23, 2022 SECONDARY 5.5 BLG 18 C 19 C
Piana zeszła maksymalnie, lekkie mieszanie brzeczki.
Poczekam jeszcze ok. tygodnia
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!