PL | EN
#25 - MS22
October 9, 2022
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FINISHEDStatus
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678 days agoBrewday
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678 days agoFermentation start date
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664 days agoSecondary
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655 days agoDry hops date
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652 days agoPriming
![](/uploads/qr-code/f4035dd320f1b54850fb46c362afd366.png)
Updated 650 days ago
Mash and boil
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66.6 %Actual mash efficiency
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13.9Pre-boil gravity BLG
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15.2Original gravity BLG
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56Batch IBU
Fermentation
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20.5 liter(s)Primary size
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3 liter(s)Boil loss
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5.5Post-primary gravity BLG
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5.1Final gravity BLG
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---ABV
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---Attenuation
Priming
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18 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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---Priming sugar amount
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18 CPriming beer temp
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