PL | EN
#5 - apa 1
October 9, 2022
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FINISHEDStatus
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681 days agoBrewday
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681 days agoFermentation start date
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674 days agoSecondary
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---Dry hops date
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663 days agoPriming
![](/uploads/qr-code/8eb4f245326b159a751bfe4e2d4730d9.png)
Updated 663 days ago
Mash and boil
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73 %Actual mash efficiency
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11.8Pre-boil gravity BLG
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12.8Original gravity BLG
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34Batch IBU
Fermentation
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12.2 liter(s)Primary size
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3 liter(s)Boil loss
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2.9Post-primary gravity BLG
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3.2Final gravity BLG
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5.3 %ABV
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75.9 %Attenuation
Priming
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12 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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58.2 gPriming sugar amount
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10 CPriming beer temp
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