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  4. #41 - NEIPA

#41 - NEIPA
September 4, 2022

  • FINISHED
    Status
  • 846 days ago
    Brewday
  • 846 days ago
    Fermentation start date
  • 806 days ago
    Secondary
  • 836 days ago
    Dry hops date
  • 828 days ago
    Priming
Updated 818 days ago

Mash and boil

  • 80.6 %
    Actual mash efficiency
  • 14.4
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.4
    Post-primary gravity BLG
  • 3.4
    Final gravity BLG
  • 5.9 %
    ABV
  • 76.2 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 261
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 94.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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