PL | EN
Americano II
November 29, 2015
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FINISHEDStatus
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3184 days agoBrewday
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---Fermentation start date
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3148 days agoSecondary
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---Dry hops date
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3177 days agoPriming
![](/uploads/qr-code/6c94f225ccf00db4735b22e109cf433f.png)
Updated 2725 days ago
Mash and boil
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75.4 %Actual mash efficiency
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---Pre-boil gravity
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11.5Original gravity BLG
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22Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1.5Final gravity BLG
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5.4 %ABV
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87.5 %Attenuation
Priming
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19 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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4Volumes of CO2
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Table sugarPriming sugar
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238.5 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | November 30, 2015 at 11:38 AM | --- | --- | --- |
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