PL | EN

#19 - #19. Kveik Session IPA 9...
September 3, 2022

  • FINISHED
    Status
  • 796 days ago
    Brewday
  • 796 days ago
    Fermentation start date
  • 788 days ago
    Secondary
  • 785 days ago
    Dry hops date
  • 782 days ago
    Priming


Updated 782 days ago

Mash and boil

  • 97.6 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.1
    Final gravity BLG
  • 4.8 %
    ABV
  • 81.4 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 201
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 86.8 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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