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  4. #50 - West Coast Ipa - 2

#50 - West Coast Ipa - 2
August 26, 2022

  • FINISHED
    Status
  • 853 days ago
    Brewday
  • 852 days ago
    Fermentation start date
  • 840 days ago
    Secondary
  • 838 days ago
    Dry hops date
  • 834 days ago
    Priming
Updated 833 days ago

Mash and boil

  • 79.9 %
    Actual mash efficiency
  • 12.3
    Pre-boil gravity BLG
  • 14.4
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.3 %
    ABV
  • 80 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 268
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 109 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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