PL | EN
#2 - 2# Hazy IPA Styrian Drago...
July 16, 2022
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FINISHEDStatus
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845 days agoBrewday
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844 days agoFermentation start date
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838 days agoSecondary
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831 days agoDry hops date
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825 days agoPriming
Updated 816 days ago
Mash and boil
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58.5 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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44Batch IBU
Fermentation
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18 liter(s)Primary size
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3 liter(s)Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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4.4 %ABV
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67.6 %Attenuation
Priming
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17 liter(s)Priming size
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225Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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104.6 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
July 23, 2022 | SECONDARY | 5 BLG | 16 C | 16 C | ||
Styrian Dragon dał dziwny aromat po chmieleniu na burzliwej, intensywniejszy byłby chyba nieprzyjemny (aromat porównywalny (moc) z gotowym NEIPA Cascade), postanowiliśmy drugie chmielenie na zimno zrobić innym chmielem, 5 dni przed rozlewem zostanie dodane 100g Citry. |
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