PL | EN
#30 - ris
February 3, 2017
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FINISHEDStatus
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2752 days agoBrewday
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2752 days agoFermentation start date
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2723 days agoSecondary
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---Dry hops date
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2668 days agoPriming
![](/uploads/qr-code/edbf191e1f27e75b0829956e28d75de1.png)
Updated 2667 days ago
Mash and boil
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74.2 %Actual mash efficiency
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22Pre-boil gravity BLG
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26Original gravity BLG
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73Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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9Post-primary gravity BLG
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9Final gravity BLG
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11.1 %ABV
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67.5 %Attenuation
Priming
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17.5 liter(s)Priming size
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514Calories per 12oz
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Re-fermentationCarbonation type
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1.6Volumes of CO2
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Table sugarPriming sugar
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47.9 gPriming sugar amount
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18 CPriming beer temp
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