PL | EN
#3 - Fruit Hefe
May 29, 2022
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FINISHEDStatus
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812 days agoBrewday
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810 days agoFermentation start date
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---Secondary
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---Dry hops date
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791 days agoPriming
![](/uploads/qr-code/f63e27c49ab39670b3ebf14a39330953.png)
Updated 791 days ago
Mash and boil
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87.7 %Actual mash efficiency
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---Pre-boil gravity
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15.2Original gravity BLG
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4Batch IBU
Fermentation
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22.8 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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5Final gravity BLG
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5.8 %ABV
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68.2 %Attenuation
Priming
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22 liter(s)Priming size
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289Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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144.2 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | May 29, 2022 at 6:18 PM | 20 C | 21 BLG | --- | ||
Przed wysładzaniem 21 blg. Po wysładzaniu 9,3 blg. |
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