PL | EN
#1 - Jever
December 30, 2016
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FINISHEDStatus
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2791 days agoBrewday
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2791 days agoFermentation start date
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2775 days agoSecondary
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---Dry hops date
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2765 days agoPriming
![](/uploads/qr-code/9b0c3d46a87152fc51dbadeb69d4c606.png)
Updated 2729 days ago
Mash and boil
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75.8 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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13.4Original gravity BLG
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50Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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6 %ABV
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82 %Attenuation
Priming
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24 liter(s)Priming size
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248Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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170.9 gPriming sugar amount
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6 CPriming beer temp
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