PL | EN
#186 - #41 - Polish Hops Grodz...
April 24, 2022
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FINISHEDStatus
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977 days agoBrewday
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977 days agoFermentation start date
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966 days agoSecondary
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966 days agoDry hops date
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963 days agoPriming
Updated 953 days ago
Mash and boil
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73.8 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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32Batch IBU
Fermentation
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11 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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6.8 %ABV
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76 %Attenuation
Priming
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7.5 liter(s)Priming size
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302Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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47.6 gPriming sugar amount
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22 CPriming beer temp
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