PL | EN
#29 - Irish Red Ale na wesele...
May 15, 2022
-
FINISHEDStatus
-
956 days agoBrewday
-
955 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
941 days agoPriming
Updated 941 days ago
Mash and boil
-
74.5 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
13Original gravity BLG
-
22Batch IBU
Fermentation
-
41 liter(s)Primary size
-
9 liter(s)Boil loss
-
---Post-primary gravity
-
8Final gravity BLG
-
2.8 %ABV
-
39.5 %Attenuation
Priming
-
40 liter(s)Priming size
-
256Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
195.8 gPriming sugar amount
-
19 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!