PL | EN
#6 - fruit wheat
May 3, 2022
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FINISHEDStatus
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836 days agoBrewday
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836 days agoFermentation start date
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---Secondary
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---Dry hops date
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822 days agoPriming
![](/uploads/qr-code/a2963164a5c15f2c8dfccbb48103c1e1.png)
Updated 822 days ago
Mash and boil
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78.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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14.5Original gravity BLG
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29Batch IBU
Fermentation
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9.5 liter(s)Primary size
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3.5 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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5.4 %ABV
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66.6 %Attenuation
Priming
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9 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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3.5Volumes of CO2
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Corn sugarPriming sugar
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104.5 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
May 17, 2022 | PRIMARY | 5 BLG | 20 C | 20 C | ||
7+7 dni z owocami pulpa marakuja (700 gram) na koniec burzliwej |
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