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  4. #182 - Hazy APA

#182 - Hazy APA
April 29, 2022

  • FINISHED
    Status
  • 972 days ago
    Brewday
  • 972 days ago
    Fermentation start date
  • 963 days ago
    Secondary
  • ---
    Dry hops date
  • 941 days ago
    Priming
Updated 941 days ago

Mash and boil

  • 58.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.7
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.3 %
    ABV
  • 77.2 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 61 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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