PL | EN

  1. Dashboard
  2. Public recipes
  3. Geddeon
  4. #8 - Masz to w Polsce?

#8 - Masz to w Polsce?
April 22, 2022

  • FINISHED
    Status
  • 979 days ago
    Brewday
  • 979 days ago
    Fermentation start date
  • 967 days ago
    Secondary
  • 967 days ago
    Dry hops date
  • 960 days ago
    Priming
Updated 960 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 47
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1.5
    Post-primary gravity BLG
  • 1.5
    Final gravity BLG
  • 5.9 %
    ABV
  • 88.5 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 228
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 145.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!