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#59 - White IPA
April 3, 2022

  • FINISHED
    Status
  • 947 days ago
    Brewday
  • 947 days ago
    Fermentation start date
  • 927 days ago
    Secondary
  • 927 days ago
    Dry hops date
  • 920 days ago
    Priming
Updated 916 days ago

Mash and boil

  • 64 %
    Actual mash efficiency
  • 9.3
    Pre-boil gravity BLG
  • 12.9
    Original gravity BLG
  • 52
    Batch IBU

Fermentation

  • 9.75 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.7 %
    ABV
  • 81.2 %
    Attenuation

Priming

  • 9 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 30.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 9, 2022 PRIMARY 6 BLG 17 C 17 C
April 18, 2022 PRIMARY 5.5 BLG 23 C 23 C
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